Wednesday August 13 2008

Baked Brie Cheese with
Sweet & Sour Peach Chutney
*****
Two Beef Filet Mignon’s
Wrapped in Bacon
Served with Bordelaise Sc.
Grilled Summer Vegetables
Oven Roasted Rosemary Potatoes
*****
Caramel Flan

Dinner Rolls are
included with this menu.